Farm2Table is really pleased with the vegetables harvested in our first semester of school. We harvested 156 pounds from the school gardens. Vegetables were used in the cafeteria, classroom salad tastings and many of our school-grown vegetables...
In the spirit of teaching our students to REuse, REduce, and REcycle, Farm-t0-Table would like to build a shed for the elementary school garden out of extra materials you have lying around. Contact Josh Perrot, shed construction manager,...
Grow Your Own Farm-to-Table Program Workshop Registration Extended to October 1! Learn how statewide leaders are changing the food in their school by connecting with local growers, working to change policies at the state and national level,...
For the early registration fee, don’t delay! Register today! Late registration fee is an additional $15–register by October 1 to get the yummy locavore lunch featuring student-grown goodness and other local fare. _____________________________________ Do...
Rappahannock County Promotes Sustainable Agriculture and Land Stewardship during Its 2010 Farm Tour Weekend, September 25 – 26 Weekend tour-goers will experience personally what the Buy Fresh /Buy Local movement is all about during...
After school program newsletterfall2010
Come Grow With Us Vol Opps Fall 10
Do you want to serve more student-grown foods in your local schools? Do you think local foods can be a part of your school lunches? Want to start a Farm-to-Table Program but don’t know where to start? Come to this informative workshop,...
Come Grow With Us! Volunteer Opportunities Fall 2010
Calling All Volunteers Apr 2010